Lunch

IMG_0407.JPGCountry style dining
Since 2009, Brylee farm offers country style dining meals. The Maloney family’s heritage barn was transformed into a dining hall where we offer a unique culinary experience. The meat on the menu comes from our farm and is cooked on the famous Parilla, which is an argentine barbeque. This barbeque is a big attraction in our region. 90% of our menu is local products. We can accommodate groups from 10-100 people in our dining room. If you would like more information or you would like to reserve a date for a group please contact us.



Lunch Menu

Option 1: $15.50+tx

  • Brylee homemade chili served on the side of a fresh green salad
  • Seasonal dessert
  • Tea/coffee

Option 2:$15.50+tx

  • Pulled beefserved on a baguette served with homemade coleslaw
  • Seasonal dessert
  • Tea/coffee

 

Option 3: $18.50+tx

  • Marinated sirloin brochettes(3) marinated in a maple soya sauce marinate served on a fresh green salad
  • Seasonal dessert
  • Tea/coffee

Option 4: $18.50+tx

  • Argentine Empanadas (beef pastry with olives, raisons, onions, ground beef, and spices) served on a fresh green salad
  • Seasonal dessert
  • Tea/coffee

Option 5: $21.00+tx

  • Smoke salmon from Fumoir Artisanal Oscar sliced and served on a fresh green salad
  • Seasonal dessert
  • Tea/coffee

Smoked salmon

Fumoir Artisanal Oscar
oscareyer@hotmail.com
(819)-671-5228
 

Salad and vegetables

Serre Gatineau
1982 blvd Maloney
Gatineau
819-669-2317

Marinated surloin, pulled beef, empanadas and chilie

Ferme Brylee
b.maloney@sympatico.ca(819)-985-3882